At the restaurant La Table of the House of Jasmines Hotel in Salta, you’ll once again experience the generosity and art of hospitality so distinctive of the Fenestraz family. Enjoy a cocktail on the terrace or alongside a crackling fire at the large fireplace, then indulge in our freshly prepared, traditional cuisine in our restaurant dining room, with a décor that also combines tradition and elegance.
Home-made dishes featuring local and seasonal products
The chef proposes a cuisine exclusively made up of the traditional dishes and specialities of Northern Argentina such as tamales – little steamed masa wraps – enhanced by products cultivated in the vegetable garden and orchard of the estate. The not-to-be-missed asado – the traditional Argentinian barbecue – is prepared according to time-honoured custom using the delicious meats produced by the Don André Estancia, another family property on the Argentinian territory. To best accompany your lunch or dinner at the La Table restaurant, the wine list features the best crus of Argentina, and in particular those of the Salta Province, compromising a great number of the bottles kept in the restaurant cellar.
Each morning, La Table of House of Jasmines welcomes you to breakfast with a buffet of products, most of which are home-made, beginning with the delicious, well-known dulce de leche!
Gourmet dishes to enjoy in a convivial or private atmosphere
Take a seat in the restaurant dining room and enjoy a hushed atmosphere, ideal for long conversations with your friends or family, throughout your meal at La Table in the House of Jasmines in Salta.
To maximise your comfort and tranquillity, the room service of the Hotel House of Jasmines proposes a selection of local products delivered to your room, including cured meats, cheeses, empanadas and more, throughout the day. Bon appétit!